Sustainability, Vol. 11, Pages 1131: Assessing Freshwater Provision and Consumption in the Alpine Space Applying the Ecosystem Service Concept (Sustainability)

A key challenge in the sustainable management of freshwater is related to non-stationary processes and transboundary requirements. The assessment of freshwater is often hampered due to small-scale analyses, lacking data and with the focus on only its provision. Based on the ecosystem service (ES) concept, this study aims at quantitatively comparing potential water supply with the demand for freshwater in the European Alps and their surrounding lowlands. We propose an easy-to-use combination of different mapping approaches, including a large-scale hydrologic model to estimate water supply and the downscaling of regional data to the local scale to map demand. Our results demonstrate spatial mismatches between supply and demand and a high dependency of the densely populated lowlands from water providing mountain areas. Under expected climate variations and future demographic changes, our results suggest increasing pressures on freshwater in the south of the Alps. Hence, sustainable water management strategies need to assure the supply of freshwater under changing environmental conditions to meet the increasing water demand of urbanized areas in the lowlands. Moreover, national water management strategies need to be optimally concerted at the international level, as transboundary policies and frameworks can strengthen future water provision.