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RSS Feeds[ASAP] Influence of PEGylation on the Strength of Protein Surface Salt Bridges (ACS Chemical Biology)

 
 

25 june 2019 03:00:26

 
[ASAP] Influence of PEGylation on the Strength of Protein Surface Salt Bridges (ACS Chemical Biology)
 
ACS Chemical BiologyDOI: 10.1021/acschembio.9b00432


 
82 viewsCategory: Biochemistry
 
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[ASAP] Mechanistic Studies of the Kinase Domains of Class IV Lanthipeptide Synthetases (ACS Chemical Biology)
 
 
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