Nutrition
 |
|
24 august 2019 01:00:45 |
| [ASAP] Anti-inflammatory and anti-Candida Effects of Brazilian Organic Propolis, a Promising Source of Bioactive Molecules and Functional Food (Journal of Agricultural and Food Chemistry) |
|
Tweet Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.8b07304
|
| 232 viewsCategory: Chemistry, Nutrition |
 [ASAP] Click Reaction-Mediated T2 Immunosensor for Ultrasensitive Detection of Pesticide Residues via Brush-like Nanostructure-Triggered Coordination Chemistry (Journal of Agricultural and Food Chemistry)[ASAP] Gene Coexpression Networks Reveal Key Drivers of Flavonoid Variation in Eleven Tea Cultivars (Camellia sinensis) (Journal of Agricultural and Food Chemistry) 
|
| blog comments powered by Disqus |
MyJournals.org
The latest issues of all your favorite science journals on one page
The latest issues of all your favorite science journals on one page
