Sustainability, Vol. 11, Pages 5671: Influencing Indicators and Quantitative Assessment of Water Resources Security in Karst Region Based on PSER Model--The Case of Guizhou (Sustainability)

An important basis to achieve a sustainable balance between water availability and demand is effectively identifying the factors affecting water resource security and evaluating the effectiveness of existing water resource management measures. To reasonably evaluate water resource security in Guizhou Province, this study combined the water resource security features, selected the indicator system based on the Press–Status–Effect–Response (PSER) framework, and used Technique for Order Preference by Similarity to an Ideal Solution (TOPSIS) and grey correlation analysis for the province from 2001 to 2015. This allowed us to identify the main driving factors affecting water resource security. The results showed that: (1) Water resource security in Guizhou Province showed an overall trend of improvement from 2001 to 2015 and reached a maximum index of 0.57 in 2015. This amelioration in water security was mainly due to the continuous improvement of the response and effect subgroup as a result of improvements in its existing subgroup factors (policies), such as water consumption per unit of gross domestic product (GDP), the proportion of water conservancy investment, and the proportion of the tertiary industry. Increased water stress due to rapid economic development, such as water supply for the reservoir, and the instability of the status subgroup, were the main factors negatively affecting water resource security. (2) Reduction of water consumption per USD of industrial value added, the control force of water and soil erosion being strengthened, and investment in water resources being increased, are the key factors for achieving water resource security in Guizhou during this period of rapid social and economic development. This indicates that the existing water resource management measures have been improving water resource security. The management measures need to be further improved in the future to protect water resource.