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RSS Feeds[ASAP] Immunomodulatory Effect of Structurally Characterized Mushroom Sclerotial Polysaccharides Isolated from Polyporus rhinocerus on Bone Marrow Dendritic Cells (Journal of Agricultural and Food Chemistry)

 
 

16 october 2019 20:00:27

 
[ASAP] Immunomodulatory Effect of Structurally Characterized Mushroom Sclerotial Polysaccharides Isolated from Polyporus rhinocerus on Bone Marrow Dendritic Cells (Journal of Agricultural and Food Chemistry)
 


Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.9b03294


 
204 viewsCategory: Chemistry, Nutrition
 
[ASAP] Role of the Gut Microbiota and Their Metabolites in Modulating the Cholesterol-Lowering Effects of Citrus Pectin Oligosaccharides in C57BL/6 Mice (Journal of Agricultural and Food Chemistry)
[ASAP] Strategies for UHPLC-MS/MS-Based Analysis of Different Classes of Acyl Chain Oxidation Products Resulting from Thermo-Oxidation of Sitostanyl Oleate (Journal of Agricultural and Food Chemistry)
 
 
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