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RSS Feeds[ASAP] Prenylated Coumarins from the Fruits of Manilkara zapota with Potential Anti-inflammatory Effects and Anti-HIV Activities (Journal of Agricultural and Food Chemistry)

 
 

17 october 2019 23:03:00

 
[ASAP] Prenylated Coumarins from the Fruits of Manilkara zapota with Potential Anti-inflammatory Effects and Anti-HIV Activities (Journal of Agricultural and Food Chemistry)
 
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.9b04326


 
262 viewsCategory: Chemistry, Nutrition
 
[ASAP] In-Depth Two-Stage Transcriptional Reprogramming and Evolutionary Engineering of Saccharomyces cerevisiae for Efficient Bioethanol Production from Xylose with Acetate (Journal of Agricultural and Food Chemistry)
[ASAP] Oolong Tea Polyphenols Ameliorate Circadian Rhythm of Intestinal Microbiome and Liver Clock Genes in Mouse Model (Journal of Agricultural and Food Chemistry)
 
 
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