Pathology
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30 may 2020 15:02:59 |
| Omega-3 fatty acid exposure with a low-fat diet in patients with past hypertriglyceridemia-induced acute pancreatitis; an exploratory, randomized, open-label crossover study (Lipids in Health and Disease) |
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Tweet Omega-3 fatty acids (OM3-FAs) are recommended with a low-fat diet for severe hypertriglyceridemia (SHTG), to reduce triglycerides and acute pancreatitis (AP) risk. A low-fat diet may reduce pancreatic lipase s... |
| 324 viewsCategory: Medicine, Pathology |
 Conscious sedation for the management of dental anxiety in third molar extraction surgery: a systematic review (BMC Oral Health)Apolipoprotein CIII predicts cardiovascular events in patients with coronary artery disease: a prospective observational study (Lipids in Health and Disease) 
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