Biotechnology
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2 july 2020 17:51:02 |
| Using osmotic stress to stabilize mannitol production in Synechocystis sp. PCC6803 (Biotechnology for Biofuels) |
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Tweet Mannitol is a C(6) polyol that is used in the food and medical sector as a sweetener and antioxidant, respectively. The sustainable production of mannitol, especially via the direct conversion of CO2 by photosynt... |
| 264 viewsCategory: Biotechnology |
 Time-resolved multi-omics analysis reveals the role of nutrient stress-induced resource reallocation for TAG accumulation in oleaginous fungus Mortierella alpina (Biotechnology for Biofuels)Reflections: 25th anniversary of the Institute of Biological Engineering (IBE) (Journal of Biological Engineering) 
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