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RSS FeedsMicroecological treatment of hyperuricemia using Lactobacillus from pickles (BMC Microbiology)

 
 

6 july 2020 19:22:28

 
Microecological treatment of hyperuricemia using Lactobacillus from pickles (BMC Microbiology)
 


Hyperuricemia is one of the important risk factors for gout, arteriosclerosis, cardiovascular and cerebrovascular disease. Lactobacillus has attracted much attention due to its role in the regulation of intestina...


 
265 viewsCategory: Microbiology
 
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How being synanthropic affects the gut bacteriome and mycobiome: comparison of two mouse species with contrasting ecologies (BMC Microbiology)
 
 
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