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RSS FeedsPhycocyanin content and nutritional profile of Arthrospira platensis from Mexico: efficient extraction process and stability evaluation of phycocyanin (BMC Chemistry)

 
 

6 april 2021 00:38:31

 
Phycocyanin content and nutritional profile of Arthrospira platensis from Mexico: efficient extraction process and stability evaluation of phycocyanin (BMC Chemistry)
 


Phycocyanin is a blue natural food colorant with multiple health benefits. Here we propose an efficient phycocyanin extraction method from Arthrospira platensis from Mexico. Three extraction methods were applied ...


 
115 viewsCategory: Chemistry
 
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[ASAP] Density, Speed of Sound, and Refractive Index of Binary Mixtures of 1-Butyl-3-methylimidazolium Thiocyanate + 2-Alkanols (C3–C6) at Different Temperatures T = (288.15-338.15) K (Journal of Chemical & Engineering Data)
 
 
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