Nutrition
 |
|
13 october 2015 03:19:31 |
| Iron-Binding Capacity of Defatted Rice Bran Hydrolysate and Bioavailability of Iron in Caco-2 Cells (Journal of Agricultural and Food Chemistry) |
|
Tweet Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.5b03420
|
| 140 viewsCategory: Chemistry, Nutrition |
 Development and Validation of a Multiclass Method
for Analysis of Veterinary Drug Residues in Milk Using Ultrahigh Performance
Liquid Chromatography Electrospray Ionization Quadrupole Orbitrap
Mass Spectrometry (Journal of Agricultural and Food Chemistry)Isolation, Characterization, and Antiproliferative Activities of Eudesmanolide Derivatives from the Flowers of Inula japonica (Journal of Agricultural and Food Chemistry) 
|
| blog comments powered by Disqus |
MyJournals.org
The latest issues of all your favorite science journals on one page
The latest issues of all your favorite science journals on one page
