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RSS FeedsMicrobial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany (Foodborne Pathogens and Disease)

 
 

19 march 2019 17:00:30

 
Microbial Contamination of Organically and Conventionally Produced Fresh Vegetable Salads and Herbs from Retail Markets in Southwest Germany (Foodborne Pathogens and Disease)
 


Foodborne Pathogens and Disease, Ahead of Print.


 
47 viewsCategory: Microbiology, Nutrition, Pathology
 
Effects of Temperature Abuse on the Growth and Staphylococcal Enterotoxin A Gene (sea) Expression of Staphylococcus aureus in Milk (Foodborne Pathogens and Disease)
Prevalence and Characteristics of Methicillin-Resistant Staphylococcus aureus Isolates in Pigs and Pig Farmers in Korea (Foodborne Pathogens and Disease)
 
 
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