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RSS Feeds[ASAP] Identification of Odor-Active Trace Compounds in Blooming Flower of Damask Rose (Rosa damascena) (Journal of Agricultural and Food Chemistry)

 
 

22 june 2019 21:03:17

 
[ASAP] Identification of Odor-Active Trace Compounds in Blooming Flower of Damask Rose (Rosa damascena) (Journal of Agricultural and Food Chemistry)
 


Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.9b03391


 
158 viewsCategory: Chemistry, Nutrition
 
[ASAP] Rapid In Situ Analysis of Plant Emission for Disease Diagnosis Using a Portable Gas Chromatography Device (Journal of Agricultural and Food Chemistry)
[ASAP] Polyphenol-Protein-Polysaccharide Interactions in the Presence of Carboxymethyl Cellulose (CMC) in Wine-Like Model Systems (Journal of Agricultural and Food Chemistry)
 
 
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