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RSS Feeds[ASAP] Phase Equilibrium of Fats and Monoterpenes and How It Affects Chocolate Quality (Journal of Chemical & Engineering Data)

 
 

5 july 2019 21:00:10

 
[ASAP] Phase Equilibrium of Fats and Monoterpenes and How It Affects Chocolate Quality (Journal of Chemical & Engineering Data)
 


Journal of Chemical & Engineering DataDOI: 10.1021/acs.jced.8b01200


 
168 viewsCategory: Chemistry
 
[ASAP] Design and Optimization of a Continuous Stirred Tank Reactor Cascade for Membrane-Based Diazomethane Production: Synthesis of a-Chloroketones (Organic Process Research & Development)
[ASAP] Thermodynamic and Kinetic Studies for Adsorption of Reactive Blue (RB-19) Dye Using Calix[4]arene-Based Adsorbent (Journal of Chemical & Engineering Data)
 
 
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