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RSS Feeds[ASAP] Characterization of Dialkyldithiophosphates as Slow Hydrogen Sulfide Releasing Chemicals and Their Effect on the Growth of Maize (Journal of Agricultural and Food Chemistry)

 
 

19 october 2019 01:02:42

 
[ASAP] Characterization of Dialkyldithiophosphates as Slow Hydrogen Sulfide Releasing Chemicals and Their Effect on the Growth of Maize (Journal of Agricultural and Food Chemistry)
 
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.9b04398


 
185 viewsCategory: Chemistry, Nutrition
 
[ASAP] Untargeted and Targeted Discrimination of Honey Collected by Apis cerana and Apis mellifera Based on Volatiles Using HS-GC-IMS and HS-SPME-GC-MS (Journal of Agricultural and Food Chemistry)
[ASAP] Induction of Antiphytopathogenic Metabolite and Squalene Production and Phytotoxin Elimination by Adjustment of the Mode of Fermentation in Cocultures of Phytopathogenic Nigrospora oryzae and Irpex lacteus (Journal of Agricultural and Food Chemistry)
 
 
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